About Rebecca Rather

Rebecca Rather

Rebecca Rather is a food writer whose work has appeared in Gourmet, Food & Wine, and Southern Living, among other publications. A former caterer and baker, she was the owner of the now closed Rather Sweet Bakery and Cafe in Fredericksburg, TX. Rather is the author of The Pastry Queen and The Pastry Queen Christmas. @pastryqueentx

Apple-Spice Layer Cake with Caramel Sauce

Apple Spice Cake with Caramel Sauce

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Wonderful for Christmas, this three layer cake is baked with rich molasses and shredded apple and frosted with a decadent cream and caramel sauce.

  • 1 H
  • 1 H, 40 M
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