About Sophie Wright

Sophie Wright ran the kitchen at Beach Blanket Babylon in Notting Hill at age 20, making her one of the UK’s youngest-ever executive chefs. She now runs an eponymous catering company and regularly takes part in national and international culinary competitions. She’s also the author of easy peasy and Home at 7, Dinner at 8. Wright lives in London.@sophiewrightchef

Three leftovers turnovers on a parchment-lined small rimmed baking sheet.

Thanksgiving Leftovers Turnovers

This brilliant (and frugal) technique creates surprise supper parcels from flaky, buttery pastry or pie crust hiding Thanksgiving leftovers. Prepare to be even more enthralled with Thanksgiving than before.