A centuries-old trick for preserving (and, we dare say, vastly improving) a glut of fresh ingredients that would otherwise go to waste.
About Theo Michaels
Theo Michaels’ cooking first gained recognition when he wowed the judges on Masterchef in 2014. Theo is now a sought-after pop-up chef, and has appeared regularly on television and radio – including repeat visits to ITV This Morning with Microwave Mug Meals. @theocooks
Grilled Vegetable Skewers with Harissa-Marinated Halloumi
Intrigued? You should be. A couple of the niftiest cooking tricks we know are at play in these ridiculously easy grilled vegetable skewers with chile-doused oozy melty cheese.
Microwave Chicken Stock
That’s right. Chicken stock or broth in the microwave. Easy. Inexpensive. And done in 10 minutes. Wowsa, right?!