Psychedelic purple cauliflower and sweet potatoes lend oohs and aahs to any plate. But here they’re overshadowed by easy yet elegant (and sligthly indulgent) stuffed chicken breasts.
- Quick Glance
- 30 M
- 1 H
- 4
Holly Z., Recipe Tester
A list of all the recipes Holly Z. has tested.
Linzer Heart Cookies
Baking a batch of these hazelnut-inflected, raspberry-jamwiched linzers is nothing if not a testament to your heart most definitely being in the right place.
- 30 M
- 3 H
- 2
New York–Style Cheesecake
How do you define a true New York-style cheesecake? A sweetly crunchy graham cracker crust cushioning a rich, creamy, moan-inducing filling with a slightly lemony lilt. In other words, this recipe.
- 20 M
- 2 H
- 42
Spanish Orange Flan
Made from just three ingredients, this classic flan is ridiculously easy to toss together. A tangy, rich, creamy coda to a luxe dinner or a simple brunch.
- Quick Glance
- 10 M
- 9 H
- 2
Skillet Roast Chicken
This sassy roast chicken gets its moist meat and ultra-crisp skin from the two-step process of searing it in a skillet then sliding the whole thing in the oven. Simplicity.
- 30 M
- 1 H, 20 M
- 1
How To Decorate With Melted Chocolate
We explain how to make and use chocolate for piping and drizzling and decorating with letters and squiggles on cakes and cookies and whatever you fancy.
- Quick Glance
- 10 M
- 30 M
- 0
Blueberry Yogurt Pie with Granola Crust
We’ve clamored for dessert for breakfast many a time, but breakfast for dessert? With this inspired makeover, you betcha.
- 15 M
- 45 M
- 16
Cinnamon Pecan Blondies
Chewy, buttery, and teeming with toffee flavor, these are a sophisticated take on those made-from-a-box blondies you scarfed down with your carton of milk in the school cafeteria.
- 30 M
- 1 H, 30 M
- 45