Janie P., Recipe Tester

This easy overnight breakfast casserole from Jessie Sheehan features a sweet, creamy egg custard, rich brioche, and fresh blueberries. Perfect for feeding a crowd.

If you love chicken with 40 cloves of garlic, then give this beef variation a try. Gently seared top sirloin steak is tossed in a creamy garlic sauce for an easy comfort meal.

Smoky grilled pork burgers, crunchy coleslaw, and creamy yum yum sauce, all in one unbelievably good handheld package. You’re welcome.

Skip the store-bought slaw. This easy-peasy creamy coleslaw that combines crunchy cabbage, onion, carrot, and cilantro with a creamy citrus dressing comes together in just 20 minutes.

Chicken schnitzel takes a twirl through the Mediterranean for an easy, healthyish weeknight meal.

Who can resist fluffy vanilla buttercream frosting sandwiched between two chewy oatmeal cookies? Not us.

Every bit as comforting and satisfying now as it was 60 years ago, this classic recipe marries tender braised chicken, artichoke hearts, and mushrooms with a sherry and vermouth sauce.

Pork tenderloin gets the star treatment here with a topping of buttery pan-seared mushrooms and a slightly sweet apricot and white wine sauce.

Prepare to be wowed by these crispy panko-crusted mashed sweet potato cakes. We certainly were.

The easy-peasy ginger scallion sauce that adorns these broiled fish fillets is our new go-to dinner condiment.