Skip to content
☞

Subscribe to my newsletter

☜
  • Recipes
    • Round-Ups
  • Grilling
  • Pies, Tarts, Crisps
  • Classes
    • Portuguese Custard Tarts Class
  • Meet David
    • My Publications & Published Works
    • Why You Can Trust our Recipes
    • Press, TV & Radio Appearances for David Leite
    • About Us
    • Masthead
    • Contact Us
  • Giveaways
    • Sweepstakes Rules
    • Giveaway FAQs
    • Winners
  • Login

Home | Nicole Seguin

Nicole Seguin

Nicole is a Gothenburg, Sweden-based cook, food creator, and mom. Her passion for cooking and food photography stems from her upbringing in rural Alberta, Canada. Her first memories are of napping under the pizza oven in her parents’ restaurant while they whipped up T-bone steaks, cheeseburgers, soup de jour, prime rib, and legendary pizza that customers would come from miles around to enjoy.

A ferocious bread baker and student of sourdough, Nicole thrives in her home kitchen baking North American favorites and mastering Sweden’s famous Husmanskost (home cooking), including Swedish meatballs, cinnamon buns (kanelbullar), yellow pea soup, and Swedish pancakes, to name a few.

You can find her on Instagram, where she posts her favorite foods and shares her life of music, written word, food photography, and tour life with her Finnish rock star partner and teenage son.

Nicole Seguin
Two bowls of Italian sausage soup with gnocchi and spinach.

Italian Sausage Soup

30 mins

A red bowl filled with creamy sun-dried tomato and spinach pasta with a red cloth napkin on the side.

Creamy Sun-Dried Tomato Pasta

30 mins

A wooden cutting board with a bowl of caramelized onion and tomato jam and several toasted baguette slices on it.

Caramelized Onion and Tomato Jam

1 hr 30 mins

Ten salted brown butter chocolate chunk cookies on a wire cooling rack.

Salted Brown Butter Chocolate Chunk Cookies

4 hrs

A wok filled with authentic General Tso's chicken with a knife and sliced scallions on the side.

Authentic General Tso’s Chicken

1 hr

A white plate topped with vermicelli noodles, chicken, and raw vegetables with chopsticks and lime wedges on the side.

Vermicelli Noodle Bowls with Chicken

35 mins

A white bowl filled with sun-dried tomato pasta and pine nuts with a fork resting inside and a block of parmesan on a plate beside it.

Sun-Dried Tomato Pasta

30 mins

A stack of cracked brownie cookies with chocolate sauce and ice cream on top

Cracked Brownie Cookies

1 hr 15 mins

A round dish filled with Ukrainian garlic bread rolls, topped with garlic-parsley oil

Ukrainian Garlic Bread ~ Pampushky

13 hrs 40 mins

A serving plate topped with chicken, bacon, and broccolini, with a small bowl of fresh herbs on the side.

Quick Skillet Chicken with Bacon

40 mins

Three pieces of Gordon Ramsay's cornflake chicken on a cooking rack with buns, salad, and peanut topping on the side.

Gordon Ramsay’s Cornflake Chicken Sandwich

50 mins

A white bowl of classic chicken noodle soup

Classic Chicken Noodle Soup

2 hrs

No-bake snowballs on a counter

No-Bake Snowballs

10 mins

A whole frosted white Christmas cake topped with sugared cranberries and rosemary sprigs on a white cake stand.

White Christmas Cake with White Chocolate Buttercream

10 hrs

Key lime pie bars, cut into squares and garnished with whipped cream, lime zest, slices of lime, and chopped almonds.

Key Lime Pie Bars

3 hrs 30 mins

Posts navigation

  • 1

As Seen In

New York Times Logo.
The Today Show logo.
NBC logo.
The Splendid Table logo.
Martha Stewart logo.
Bon Appetit logo.
NPR logo.
Saveur logo.
ABC logo.
Back to top
Leite's Culinariafooter logo
  • Recipes
  • Articles
  • David Blahg
  • Podcast
  • My Books
  • Meet David
  • Contact

© 1999-2025 Leite's Culinaria, Inc. Terms • Privacy Policy • Accessibility • Powered by CultivateWP.