Garlic Mashed Potatoes

Garlic Mashed Potatoes

Silken, garlicky mashed potatoes manifest in mere minutes thanks to a super simple technique that’s perfect for when you’re entertaining or just plain hungry.

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  • 10 M
  • 30 M
  • 0
Onion Thyme Tart Recipe

Onion Thyme Tart

“Delicate.” “Flaky.” “Perfect.” “I could not stop eating it!” That’s what folks are saying about this hors d’oeuvre that’s a cinch to make—and devour.

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  • 20 M
  • 1 H, 40 M
  • 3
Smoked Whitefish Brandade

Smoked Whitefish Brandade Recipe

Turns out an old brandade can learn new tricks. Here smoked sable stands in for salt cod, bringing a smoky richness to the garlicky potato purée–to great effect.

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  • 20 M
  • 35 M
  • 2
Grilled Littleneck Clams with Soy Sauce

Grilled Littleneck Clams with Soy Sauce

Well, why not grill clams? It’s a tradition, in tandem with a splash of sake and soy, that’s endured in Japan for centuries. One taste and you’ll understand why.

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  • 25 M
  • 25 M
  • 0
Vietnamese Iced Coffee Recipe

Vietnamese Iced Coffee | Ca Phe Sua Da

Succumb to this simple, satiating, seductive Vietnamese tradition. Known as ca phe sua da, it’s just coffee, ice, and sweet, sweet, sweetened condensed milk.

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  • 5 M
  • 15 M
  • 24
Green Gazpacho

Green Gazpacho

Though this cool, creamy, don’t-turn-on-the-stove soup is hardly penance, it certainly makes amends for all those burgers and brats. Summer detox, anyone?

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  • 25 M
  • 35 M
  • 7
Minted Fresh Peas Recipe

Minted Fresh Peas

Clap of hands. Is there anything that screams spring more than these lightly buttered peas with a wee bit of cooling mint on top? We think not.

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  • 10 M
  • 15 M
  • 2
Carrot Muffins

Carrot Muffins

These little lovelies contain sugar and spice and everything nice–including an oh-so-buttery oat streusel and a batter so enticing you’d never, ever guess it’s good for you.

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  • 20 M
  • 55 M
  • 12
Tangerine and Beet Salad

Tangerine and Beet Salad

Offer up this tangerine and beet salad recipe–all bright and sunny yellow–in the middle of a dismal winter day, and you’ll be hailed as a kitchen hero, nay, savior.

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  • 20 M
  • 1 H
  • 4
Blue Cheese Tartine

Blue Cheese Tartine

A blur of sweet, smoky, creamy goodness, this tartine of sourdough, a schmear of blue cheese, and a dribble of honey makes basic bruschetta seem humdrum.

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  • 10 M
  • 15 M
  • 1
Butter Babe

Maître d’Hôtel Butter

Slather this irresistible butter over steak, fish, or poultry for some lovely lemony-herby lusciousness in just seconds. C’mon. You know you want some.

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  • 5 M
  • 5 M
  • 3
Low-Calore Green Goddess Dip

Svelte Green Goddess Dip

This evocatively named dip isn’t the same as the one of yore. It’s got the same sumptuous taste, the same creamy texture, the same luminous color, just not the same calorie count.

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  • 15 M
  • 15 M
  • 7
Pecorino and Bean Salad Recipe

Pecorino and Bean Salad

An Italian classic, this simple side is far more impressive than the usual mixed green salad.

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  • 25 M
  • 25 M
  • 0