Homemade Matzoh

Homemade Matzoh

This recipe for thin, crisp matzoh couldn’t be simpler and, natch, tastes incomparable to the stuff you buy in a box.

  • (20)
  • 30 M
  • 30 M
  • 95
A white bowl filled with matzo ball soup and sprinkled with dill

Matzo Ball Soup

We’ve spent years seeking the perfect matzo ball soup. At last we found it.

  • Quick Glance
  • 45 M
  • 3 H
  • 0
A pavlova with fresh berries on a wooden board on an old table outside.

Pavlova with Fresh Berries

This classic Pavlova knows no religious affiliations, creating a stunning last course that’s as spectacularly well suited for Easter as Passover.

  • (1)
  • 30 M
  • 1 H, 40 M
  • 3
White plate filled with orange, purple, and yellow candied carrots

Candied Carrots

Sometimes carrots aren’t quite as sweet as we’d like them to be. This kid-tested tactic takes care of that occasional oops on the part of Mother Nature.

  • (1)
  • 5 M
  • 15 M
  • 8