Swiss Meringue Buttercream
20 mins
70 delicious one-pan, no-fuss baking recipes from the first ever winner of the Great British Bake Off. ‘A brilliant idea for a book’ and a ‘must-have’ Nigella Lawson. Whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spiced or nutty, baking just got a whole lot easier. With chapters including Cakes, Brownies & Cookies, Pastry, Desserts, No-Bake Bakes and Buns & Breads, there’s plenty to choose from to create a beautiful bake, all made in the same 9×13 pan.
20 mins
2 hrs
2 hrs 15 mins