Recipes from Silvana’s Gluten-Free and Dairy-Free Kitchen: Timeless Favorites Transformed

Silvana's Gluten-Free and Dairy-Free Kitchen Cookbook

Silvana shares every last secret she has learned over the years from her formulations of gluten-free all-purpose flour; pancake, waffle, and biscuit mix; homemade and rich-tasting nondairy substitutes for milk, yogurt, and ricotta; and other essentials that are key to making the best food possible.

A stack of homemade thin mints.

Homemade Thin Mints

Can’t wait for your boxes of Girl Scout Thin Mints to arrive? No worries. We got you with this trusty gluten free recipe.

  • (2)
  • 45 M
  • 1 H, 35 M
  • 16
Seven pieces of gluten-free fried chicken on a paper towel-lined rimmed baking sheet.

Gluten-Free Fried Chicken

Because we believe awesome fried chicken is a birthright for all, we bring you this gluten-free, dairy-free, paleo-friendly bird.

  • (2)
  • 25 M
  • 45 M
  • 10
Homemade Gluten-Free Four

Gluten-Free All-Purpose Flour

Cakes and cookies and fried chicken, oh my! There’s no limit to the things you can make when you try this nifty gluten-free blend.

  • (1)
  • 5 M
  • 5 M
  • 7