Recipes from The Total Grilling Manual

The Total Grilling Manual Cookbook

While there are loads of grilling books on the market, this is the one that’s pooled all the knowledge you could ever need into one book. This a-z, all-inclusive guide to grilling has everything for the first time grilling and the seasoned veteran alike. Find top tips, tricks to get the most out of your grill, and delicious recipes that everyone will love in the Total Grilling Manual. With high-quality design, intricate detail, and a durable flexicover—this manual is the perfect gift!

Everything you need to know to have a great grilling experience. The Total Grilling compiles the best 250+ skills from a number of top grilling and outdoor cooking experts, all accompanied by step-by-step guides, recipes and photographs.

6 grilled chicken skewers piled on a wooden cutting board and sprinkled with slices of red onion and cilantro.

Grilled Chicken Skewers

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Magnificently easy to marinate. Quick to toss on the grill. And distinctly Thai thanks to the lilt of coconut milk, fish sauce, cilantro, and curry.

A sliced Texas brisket on a wooden board with a knife lying beside it.

Texas Brisket

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No rub. No sauce. Just perfectly smoked bbq brisket exquisiteness. Here’s how to make it at home.