About Barbara Scott-Goodman

Barbara Scott-Goodman

Barbara Scott-Goodman is the author and designer of 14 cookbooks, including The Diabetes Menu Cookbook, a 2007 James Beard Award nominee, and her most recent title, Wine Bites. Her recipes have also appeared in Bon Appetit, Coastal Living, and Martha Stewart Everyday Food. @barbarascottgoodman

Eight beef empanadas on a rectangular platter with a bowl of relish on the side.

Beef Empanadas

Savory little somethings with a surprise for those of you unfamiliar with the flamboyant flavors of Latin America.

Old Fashioned Cocktail

Old-Fashioned Cocktail

This riff on the classic is slightly spicy and not too sweet and nothing if not pretty darn close to perfect.

Adonis Cocktail

Adonis Cocktail

Named for the Broadway play about the mythological Greek god of beauty, the Adonis stunningly draws together vermouth, a couple styles of sherry, orange bitters, and a twist.