Sweet caramelized onions and Greek feta cheese make this tart an ideal companion with a salad. It’s especially easy with store-bought puff pastry.
Tangy, hot, sweet, silky. That’s what we think of this citrus-scented risotto with sautéed shrimp that melds healthy with satsifying.
Purplish cherries sink into a rich, fragrant frangipane as they bake into sweet oblivion and contrast spectacularly with the crisp puff pastry crust. Sounds terrible, eh?
Got eggs, stale bread, and a skillet? Then you’ve got supper. Crisp and crunchy with soft and gooey. Thrifty, too.
You could call this sausages with mashed potatoes. But we sorta feel obliged to say bangers and mash. Faux British accent optional.
Simply stunning. Stunningly simple. Either way you look at it, these fancy pants pears are pretty much perfect after being poached in a cinnamon-infused syrup and napped with a coffee-infused caramel sauce.
An irresistible tea cake that’s essentially dessert masquerading as breakfast, lunch, or pretty much any nosh time when you crave something sweet.
These just-the-right-size cakes have a crisp, brownie-like surface, a moist, pudding-like center, and, lurking beneath, a blissful pool of fudge sauce.