Quite frankly, these remind us why meatballs are a thing of magnificence. They owe their loveliness to chorizo, chili powder, cilantro, and Cheddar.
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Cafe Moderne is a restaurant in Bastille, Paris, run by three friends who have a passion for the street food of New York. Or at least the Parisian notion of New York street food: burgers and meatballs. Their goal is to celebrate the culinary love affair that exists between Paris and New York. Tout Haché is Cafe Moderne’s first cookbook. @cafemoderne