Bathed in buttermilk and spiced ever so slightly, this Cajun-style fried hen is memorably moist inside, superlatively crisp outside, and gosh darn perfect through and through.
- 35 M
- 35 M
- 21
Bathed in buttermilk and spiced ever so slightly, this Cajun-style fried hen is memorably moist inside, superlatively crisp outside, and gosh darn perfect through and through.
Cayenne. Paprika. Pepper. Chili powder. Remarkable how something so simple can taste so complex.
Seafood gumbo loaded with shrimp, such as this classic Cajun recipe, screams for a cold beer and a lazy weekend afternoon dedicated to nothing but cooking.
Jambalaya just doesn’t get any more authentic than this deeply flavored, deeply revered rendition from Cajun country.