A streusel-sprinkled coffee cake that lives up to its namesake ingredient thanks to an espresso-laced ribbon through the cake. This cakey brilliance is brought to you by Edd Kimber.
About Edd Kimber
Edd Kimber won the 2010 season of the popular BBC series The Great British Bake Off. He has since worked in the pastry kitchen of celebrated restaurant Le Manoir and has been featured in the UK’s The Independent and The Sun. Kimber is the author of The Boy Who Bakes and Say It with Cake. @theboywhobakes
Lemon Madeleines
Let’s dispense with all the talk about Proust and time and just revel in these lemony little lovelies, shall we?
Swiss Meringue Buttercream
Seductive in that way that only butter and sugar can be, this satiny smooth Swiss meringue buttercream may make you swear off every other frosting recipe. And it’s easy to make. We show you how.
Vanilla Sheet Cake
Behold, Edd Kimber’s go-to sheet cake, complete with an utterly irresistible (and doable) Swiss meringue buttercream that you’re gonna wanna slather all over everything.
Coconut Sheet Cake
Luscious. Magical. Perfect. Dreamy. Airy. Coconutty. Lovely. That’s what we’re hearing from folks who’ve tried this easy peasy coconut sheet cake.
Halloween Ghost Cupcakes
We swear these spooky sweets are so simple anyone can make them, no matter how elementary your culinary or crafting skills.
Creme Caramel
Similar to flan in its delicate texture, this classic creme caramel is as simple as it is sophisticated. You’d expect nothing less from the French, yes?