About Emma Spitzer

Emma Spitzer

Emma Spitzer was grew up in England with Jewish parents of Polish and Russian descent. She was in the finals of BBC1’s Masterchef and since then has been teaching cooking classes and writing her first book, Fress. @emmaspitzer

Three and a half quick dill pickles, dill seed, and a sprig of dill on a decorative white plate.

Quick Dill Pickles

Or, as we like to say, quickles. And we mean quick not just in terms of how little time they take to make. But also in terms of how quickly they’ll disappear as you’re blissing out on them.

  • Quick Glance
  • 30 M
  • 1 D
  • 6
An oval dish filled with Baharat spiced chicken pieces and a bowl of couscous and plate of couscous and chicken on the side.

Baharat Roast Chicken

Not only does the exotic Middle Eastern spice blend known as baharat lend an enticing flourish to your everyday cooking, it just may make for the most exceptionally easy chicken you’ve ever made.

  • (2)
  • 10 M
  • 2 H, 10 M
  • 4