Chili mac. It’s short for chili mac and cheese. And yes, it’s exactly what the name would make you think it is. You’re welcome.
This came into existence when a line cook wondered what would happen if he put literally everything on a sandwich. Something spectacular ensued.
A grilled mac and cheese sandwich? You better believe it. Here’s how to make it.
This Mexican staple is easy as can be to make—and even easier to strew on practically anything you can think to eat.