About Ian Knauer

Ian Knauer

A former food editor at Gourmet, Ian Knauer co-hosted the magazine’s award-winning television series, Diary of a Foodie. He now develops recipes for the Food Network and the Cooking Channel and contributes articles and recipes to Men’s Health, Men’s Journal, theAtlantic.com, Bon Appétit, Salon.com, and Gilt.com.

Blueberry Crumble

Blueberry Crumble

What to bring to a backyard bash when all you want is mad crazy gratitude and an empty dish to take home.

  • 15 M
  • 50 M
  • 45
Wheat Beer Roasted Chicken

Wheat Beer Roasted Chicken

This is one besotted bird. As in blotto. Blitzed. Buzzed. Boozy. Not that we’re complaining. Nope. Not at all.

  • 15 M
  • 1 H, 30 M
  • 4
Cowboy Steaks

Cowboy Steaks with Guinness Sauce

It’s truly a shame that the pan sauce calls for just a half cup of Guinness. What, oh what, to do with the rest of that bottle of stout?!

  • Quick Glance
  • 20 M
  • 1 H
  • 14