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Home | Ray Lampe

Ray Lampe Recipes

Ray Lampe, aka Dr. BBQ, is a cook-off champion who’s been barbecuing professionally for more than 20 years after turning his hobby into a career. He’s now the author of several cookbooks, including Slow Fire and Ribs, Chops, Steaks & Wings. He’s appeared as a BBQ expert on Diners, Drive-Ins, and Dives, Best Thing I Ever Ate, and Ultimate BBQ Showdown. Lampe lives in Florida. @realdrbbq

Six coffee-crusted grilled pork chops on a speckled platter.

Coffee Crusted Grilled Pork Chops

25 mins

A partially sliced smoked coffee brisket on a wooden cutting board with a meat fork resting beside it.

Smoked Coffee Brisket

7 hrs 15 mins

A rack of barbecued beef back ribs on a rectangular platter with a dish of barbecue sauce on the side.

Barbecued Beef Back Ribs

4 hrs 35 mins

Several bacon-wrapped chicken wings on a grill grate with flame below.

Bacon-Wrapped Chicken Wings

1 hr 30 mins

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