Silvana Nardone

Silvana Nardone is the creator of the blog Silvana’s Kitchen and the author of Cooking for Isaiah and Silvana’s Gluten-Free and Dairy-Free Kitchen. She’s also an online food columnist for Food & Wine and a regular contributor to FoodNetwork.com. She was running an Italian bakery when Rachael Ray hired her to become the founding editor-in-chief of Every Day with Rachael Ray. Nardone lives in Brooklyn, NY with her two children, Isaiah and Chiara.@silvananardone

Homemade Thin Mints

Can't wait for your boxes of Girl Scout Thin Mints to arrive? No worries. We got you with this trusty gluten free recipe.

1 hr 35 mins

Gluten-Free Fried Chicken

Because we believe awesome fried chicken is a birthright for all, we bring you this gluten-free, dairy-free, paleo-friendly bird.

45 mins