Mmmm. Mocha chocolate cake slathered with an Irish whiskey-spiked chocolate glaze. A decadent, grown-up cake good for whatever ails you.
- Quick Glance
- 30 M
- 1 H
- 0
About Tamasin Day-Lewis
Tamasin Day-Lewis is an English chef, the daughter of poet laureate Cecil Day-Lewis, and the sister of the actor Daniel Day-Lewis. In addition to writing a weekly food column for The Daily Telegraph, she contributes to Vanity Fair, Vogue, and Food Illustrated. She’s also the author of nearly a dozen cookbooks, including The Art of the Tart and West of Ireland Summers.
Grilled Broccoli or Broccolini
Don’t care for broccoli? Just toss it on the grill. It’ll take on a beguilingly earthy, smoky quality that’s actually quite hard to resist.
- Quick Glance
- 30 M
- 30 M
- 0
Smoked Paprika and Chickpea Soup
Think there’s nothing for supper? Pull out this recipe. Then look in your pantry again. You just have to know where to look.
- 10 M
- 30 M
- 48
Blackberry and Apple Brown Betty
We don’t know who this Betty person is, but her brown Betty recipe is just the sort of sassy, sweet-tart dessert that’s perfect for early autumn.
- Quick Glance
- 20 M
- 30 M
- 10
Spiced Pork Meatballs with Guacamole
Doused with cooling guacamole, these spiced meatballs boast all manner of usefulness.
- Quick Glance
- 40 M
- 1 H, 40 M
- 1
Asian Noodle Salad
Noodles never had it so good as this simple, healthful melding of lightly dressed raw ingredients with sprightly citrus and soy overtones.
- Quick Glance
- 1 H
- 1 H, 30 M
- 0