Susan C., Recipe Tester

Crisp at the edges. Chewy within. Peanutty through and through. A classic perfected. Pass the milk, please.

• 15 M
• 1 H
• 25

Easy, authentic, and awesome any time of day, whether accompanied by steaming hot coffee or cold cerveza.

• Quick Glance
• 25 M
• 50 M
• 4

Got eggs, stale bread, and a skillet? Then you’ve got supper. Crisp and crunchy with soft and gooey. Thrifty, too.

• Quick Glance
• 10 M
• 10 M
• 2

Cold, creamy, and eminently slurpable, just like the vanilla milkshakes mom used to make. In other words, perfect in all ways.

• Quick Glance
• 5 M
• 5 M
• 2

This confluence of cheeses is like a lazy man’s croque monsieur. Cheesy faux French accent and glass of wine optional.

• Quick Glance
• 10 M
• 25 M
• 4