5 Ingredients

5 Ingredients

Homemade Ice Cream Bars

Ice cream bars are a very, very personal thing. Which is exactly why we love this approach, which essentially allows you to make whatever custom combination of store-bought ice cream, chocolate, and coatings you fancy.

  • Quick Glance
  • 25 M
  • 12 H
  • 0

Texas Brisket Recipe

No rub. No sauce. Just perfectly smoked bbq brisket exquisiteness. Here’s how to make it at home.

  • Quick Glance
  • 25 M
  • 18 H, 30 M
  • 6

Blackberry Ice Cream Recipe

So exquisite it’s making folks say “This recipe is a 10.” and “Perfect.” and “Gloriously smooth.” and “Very rich.” and “The looks on my family’s faces said it all. Translation goes something like, ‘Oh my god, what is this?!'”

  • Quick Glance
  • 30 M
  • 1 M
  • 4

Candied Rose Petals Recipe

Exactly what your cakes and cupcakes have been missing all these years. And yes, they’re equally adept atop wedding cakes and cupcakes.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 0

Pink Beer Recipe

Yes, pink beer. It’s a sweet party punch that’s shamelessly simple. If you’re familiar with the shandy, then you already have a sense of what it’s like. It may come as no surprise that pink beer drinkers have more fun.

  • Quick Glance
  • 5 M
  • 5 M
  • 0

Pickled Shallots Recipe

These pretty pink refrigerator pickles are almost instant in terms of gratification, undeniably complex in terms of satisfaction.

  • Quick Glance
  • 10 M
  • 6 H
  • 7

Freezer Tomato Sauce Recipe

1. Turn your glut of garden tomatoes into this sauce. 2. Stash it in the freezer. 3. Thank yourself come winter.

  • Quick Glance
  • 10 M
  • 1 H, 30 M
  • 14

Tomato Bruschetta Recipe

An iconic Italian appetizer that’s easy and comes together in minutes, making it a no-brainer in terms of entertaining—whether guests or just yourself.

  • Quick Glance
  • 15 M
  • 25 M
  • 0

How To Roast Bell Peppers

Here’s how to roast bell peppers on the grill, in the oven, or on the stovetop. Because we know you want to get in touch with your inner nonna.

  • Quick Glance
  • 25 M
  • 25 M
  • 0

Homemade Tomato Paste Recipe

Never again tussle with that teensy tin can that always contains too much or too little paste for your recipe. Nope. Never again. Not with this mellow, caramelized homemade conserva.

  • Quick Glance
  • 50 M
  • 6 H
  • 97

Ouzo Sorbet

This brash and boozy sorbet is just what we crave come summer. It’s sorta the sorbet equivalent of an after-dinner digestif. Opa!

  • Quick Glance
  • 10 M
  • 45 M
  • 2

Apricot Daiquiri

This apricot daiquiri is gonna erase your outdated notion of the daiquiri as a cloying girlie blender drink. And it’s gonna exponentially up your summer entertaining game.

  • Quick Glance
  • 15 M
  • 2 H, 30 M
  • 2

How To Freeze Bananas

Easy peasy. Simply peel, slice, place flat on a baking sheet, freeze, and then yank out of the deep-freeze whenever you have a smoothie-making whim.

  • Quick Glance
  • 5 M
  • 5 M
  • 2

Carrot Ginger Juice Recipe

Yeah, we know, you’ve probably already experienced carrot ginger juice. But we think you’re gonna wanna try this unconventional and only subtly sweet rendition made with pear instead.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
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