5 Ingredients

A nonstick skillet filled with scrambled eggs topped with chopped chives

Scrambled Eggs

Scrambled eggs. They may seem so simple as to defy a recipe. And yet sometimes a precise technique makes all the difference. Here’s how to make the best budget breakfast, lunch, dinner, midnight nosh ever.

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  • 10 M
  • 10 M
  • 0
Rib Eye Steak Recipe

Rib Eye Steak

Rib eye steak. Salt. Pepper. Flame. And this technique. That’s all it takes to create one of the most superlative suppers known to man.

  • 40 M
  • 1 H, 50 M
  • 14
Glass jar with a cold and flu drink with a cinnamon stick, a spoon with ginger

Cold and Flu Elixir

Made with honey, ginger, apple cider vinegar, cinnamon, and cayenne, this sweet sipper is incomparably better than those blechy-tasting, over-priced, store-bought, brand-name cold medicines.

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  • 5 M
  • 5 M
  • 0
Blue Cheese Dressing

Blue Cheese Dip

Tired of settling for an ordinary blue cheese dip that practically necessitates a search party to locate a stray chunk of cheese swimming in mayo? This one won’t disappoint.

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  • 5 M
  • 5 M
  • 0
Perfect Baked Bacon Recipe

Baked Bacon

This perfect baked bacon recipe, made on a baking sheet in the oven, is a ridiculously easy way to cook bacon for a crowd. No fuss.

  • 5 M
  • 25 M
  • 46
Roasted red cabbage on a cooling rack set in a baking sheet

Roasted Red Cabbage

So incredibly easy to make it’s ridiculous. Perfect for when you KNOW you need to eat your vegetables but desperately want to switch things up a little with the unexpected.

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  • 10 M
  • 50 M
  • 0
Paleo Hot Cocoa Recipe

Coconut Milk Hot Chocolate

Rich, creamy, and divine. It also just happens to be paleo, vegan, gluten-free, dairy-free, kid-friendly, and adult-approved.

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  • 15 M
  • 4 H
  • 0
Kale Pesto Recipe

Kale Pesto

Yes, kale pesto. It’s easy and healthy and folks are calling it one of the best pestos they’ve ever experienced. Maybe you should see what all the fuss is about.

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  • 15 M
  • 15 M
  • 0
A white mug of chicken stock

Microwave Chicken Stock

Here’s how to make microwave chicken stock or broth in the microwave. It’s easy. And inexpensive. Not to mention incredibly quick—done in 10 minutes. Wowsa, right?!

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  • 5 M
  • 10 M
  • 0
A pile of charred greens--kale and spinach--on a white plate

Skillet Charred Greens

Skillet charred greens are exactly what they sound like—greens cooked in a skillet until pleasingly, smokily charred until the greens are crisp at the edges.

  • Quick Glance
  • 25 M
  • 30 M
  • 0