Portuguese Fisherman’s Stew
All the iconic ingredients of Portugal—shellfish, cod, sausage, onion, garlic, and tomatoes—collide in this delicious stew.
1 hr 35 mins
Portuguese Carne Assada
A traditional Azorean dish that boasts meltingly tender oven-braised beef, potatoes, chouriço, and onions. It's a rustic, homey, Sunday supper sorta dish from my VERY Portuguese mom.
6 hrs 30 mins
Portuguese Fennel Soup
Fennel soup, or sopa de funcho in Portuguese, is a staple in Madeira and the Azores Islands. This recipe is full of fennel, pork, sausage, cabbage, and beans.
2 hrs
Caçoila ~ Portuguese Stewed Beef
A Portuguese classic made with beef and peppers, caçoila de Pico is a slowly simmered affair that's well worth the wait.
1 d
Portuguese Coconut Custard Tarts
Sweet custard flecked with flakes of coconut are what you can expect from pasteis de coco, a dessert classic from Portugal.
45 mins
