A rosemary-onion pizza with ricotta cheese, garlic cloves, and Parmesan cheese on parchment paper

Rosemary Red Onion Pizza

Serve this red onion and rosemary pizza as an appetizer or in a buffet. Your guests will appreciate the easy to make homemade Italian pizza dough.

  • 30 M
  • 2 H
  • 2
An oval dish filled with roasted plums, topped with star anise.

Roasted Plums

Scented with star anise, not overly sweet, and just 25 minutes from start to finish. Talk about our sorta summer dessert.

  • Quick Glance
  • 5 M
  • 25 M
  • 8
A square of rustic cherry tart, topped with a dollop of whipped cream.

Rustic Cherry Tart

Purplish cherries sink into a rich, fragrant frangipane as they bake into sweet oblivion and contrast spectacularly with the crisp puff pastry crust. Sounds terrible, eh?

  • Quick Glance
  • 25 M
  • 45 M
  • 2
Hibiscus Ice Pops and Spicy Mango Pops

Spicy Mango Ice Pops

Forget about pleasing the kids. These spicy little lovelies boast mango with a hint of lime. Certain to woo the sophisticate in you.

  • Quick Glance
  • 15 M
  • 20 M
  • 4
Bowls of watermelon, tomato, feta, herbs, and red onion for making the watermelon tomato feta salad.

Tomato Watermelon Feta Salad

All your summer favorites collide in this kaleidoscopic salad that’s equally stunning when layered in a jar or simply tossed in a bowl.

  • Quick Glance
  • 15 M
  • 15 M
  • 0
A pitcher of Pimm's cup, with a half-filled glass and a vase of flowers on either side of it.

Pimm’s Cup for Wimbledon

A sprightly summer cocktail, this vibrant variant on a Pimm’s Cup is a wham bam grand slam of booze, orange, lemon, cucumber, mint, and lemon-lime soda.

  • Quick Glance
  • 5 M
  • 5 M
  • 15
A scoop of black coffee ice cream on a silver spoon.

Black Coffee Ice Cream

Know how every once in a while you taste something that’s so insanely satiating that a single spoonful pretty much satisfies? Nah, neither do we. Pass this ice cream, please.

  • 25 M
  • 35 M
  • 14
Three homemade ice cream bars, coated with chocolate and sprinkled with almonds, coconut, and chocolate crumbs.

Homemade Ice Cream Bars

Ice cream bars are a very, very personal thing. Which is exactly why we love this approach, which essentially allows you to make whatever custom combination of store-bought ice cream, chocolate, and coatings you fancy.

  • 25 M
  • 12 H
  • 12
A glass of cold brew coffee with a French press and jar of cream in the background.

How To Make Cold Brew Coffee

The perfect cold brew coffee relies on exactly the right ratio of coffee grounds to water. And just a little patience. We can help you with the former.

  • 15 M
  • 1 D
  • 17
A blue bowl filled with grilled pineapple salsa on a platter with tortilla chips., beer, and lime wedges.

Grilled Pineapple Salsa

A quick summer fixer-upper for plain grilled chicken or fish for those nights when turning on the stove just seems like too much.

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  • 30 M
  • 30 M
  • 0
A glass filled with margarita granita, topped with a lime sprig and a spoon resting in the glass.

Margarita Granita

No mere cocktail and not just dessert, this margarita granita falls somewhere blissfully, intoxicatingly in between. Yet is still as satisfying as if you’d had both.

  • Quick Glance
  • 15 M
  • 11 H
  • 0
An eggplant kebab on a pita with a lemon wedge, garlic sauce, spinach leaves, red onion, cherry tomatoes, red pepper, and cabbage.

Eggplant Kebabs

An entertaining-worthy dinner that’s most magnificent during the height of summer. No turning on the stove required.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 0
An open jar of refrigerator sweet pickles with the lid lying beside the jar.

Refrigerator Sweet Pickles

A Scandinavian-style pickle that’s distinctly sweet, just a little sour, and subtly perfumed with dill. So simple it doesn’t even require turning on the stove during the dog days of summer.

  • Quick Glance
  • 15 M
  • 6 H, 15 M
  • 6