Vegetarian

A terracotta dish filled with potatoes, feta, black olives, and tomatoes.

Potatoes with Tomatoes and Feta

A deeply spiced, but not spicy, Turkish potato and tomato casserole that makes a superb side dish. Serve with yogurt, lemon, and even a sprinkle of nuts.

A blue background with a white bowl filled with sliced peaches, tomatoes, red onions, basil, and chunks of bread.

Tomato and Peach Panzanella

Tomato and peach panzanella may sound unlikely but it’ll knock your socks off. If you’re not wearing socks this time of year, then it’ll knock your flip-flops off. Guaranteed.

A frozen tub of plum sorbet, with a scoop of sorbet and some sugar cookies lying beside it.

Plum Sorbet

This plum sorbet is going to change your late-summer fruit strategy. And you don’t even need an ice cream maker. Now that’s easy and elegant.

A large white plate on a white background, filled with halved, browned zucchini, sprinkled with mint.

Pan-Fried Zucchini with Mint

We know that you, like us, have piles and piles of zukes. Lush spices and a quick spell in the skillet make quick work of those gorg gourds.

2 hands, each holding a wine glass 3 quarters full of a bubbly orange cocktail with ice and an orange slice.

Aperol Spritz

A modern riff on the classic Italian cocktail. The addition of orange-flavored hard seltzer gives your drink a refreshing, and unexpected, upgrade.

A jar and bowl of sweet pickle relish with three cucumbers lying beside them.

Sweet Pickle Relish

So long, Vlasic. Once you try your hand at making your own sweet relish, you can cross one more condiment off your shopping list.

Eight slices of tomato bruschetta with a bowl of tomato bruschetta on the side.

Tomato Bruschetta

An iconic Italian appetizer that’s easy and comes together in minutes, making it a no-brainer in terms of entertaining—whether for guests or just yourself.