How Do I Thicken Gravy?
Wondering how to avoid runny, lumpy gravy? The Never Cook Naked guys have the answer.
How Can I Protect My Hands When Peeling Sweet Potatoes?
If peeling sweet potatoes (or anything else) makes you feel itchy, scratchy, or otherwise uncomfortable, then read on. The Never Cook Naked Guys have answers.
What Should I do with Shrimp Shells?
After a big seafood throw down, you might find yourself with an excess of empty shells. What to do? Stock, compost, garbage? Cat toys? The brilliant Never Cook Naked guys have an answer.
What Does a “Heaping Cup” Mean?
Our Never Cook Naked columnists, Mark Scarbrough and Bruce Weinstein, share their tips on how to accurately measure when a recipe calls for a "heaping" cup.
Can I Reuse Disposable Bamboo Utensils?
We were asked if "reusable" and "disposable" are the same thing when it comes to bamboo utensils. Our cooking advice guys explain whether to ditch 'em or dunk 'em in dish soap.
Secrets To Making The Best Brownies
Expert answers to your most befuddling brownie blunders. Trust us when we say these tricks and techniques will ensure your next batch is your best ever.
How to Clean Cast Iron Pans
Savvy and sassy advice on how to ensure that cast iron skillet you inherited from your grandma endures for generations to come (or at least another 10 years!).
How to Tell if a Turkey is Done?
Wondering what tell-tale signs to look for before you yank the hen from the oven? Our Never Cook Naked Columnists have answers.
