This is less a recipe and more a reminder as to the fact that some nights, simple cheese and bread and olive oil makes a perfectly respectable—enviable, even—supper.
Recipes from Prune
Salt and Pepper Pork Chops
Perfection. That’s what we think of this simple yet exquisite melding of pork, butter, salt, and pepper from chef Gabrielle Hamilton.
Salt-Crusted Beef Tenderloin
The perfect special occasion recipe—Christmas, birthdays, dinner parties—that comes already wrapped like the gift that it is.