Barbecue Pork Burgers
A weeknight-friendly riff on slow-roasted pulled pork that juxtaposes tangy bbq sauce, succulent pork, and old-fashioned slaw, all in a jiffy.
30 mins
King Ranch Chicken
Whoever created this classic American casserole knew a thing or two. Layers of chicken, roasted peppers, and tortillas smothered in cheese. Gobsmackingly delicious.
2 hrs
Sparkling Lemon Sorbet
A refreshing finish to dinner, or just to cleanse your palate, this sparkling sorbet is easy and utterly delish.
3 hrs 15 mins
Icebox Cake with Condensed Milk Whipped Cream
This old-fashioned classic dessert requires only 5 ingredients and 20 minutes of effort. No wonder it never goes out of style.
7 hrs 20 mins
Potato Bacon Pizza
David Leite embraces his membership in the potato-loving freak camp and regales us with his latest obsession: potato bacon pizza.
1 hr 50 mins
Cinnamon Gelato
Cinnamon is the solo act in this sophisticated but simple gelato. Creamy, indulgent, and complex tasting, this gelato is sure to become a new favorite.
7 hrs
Coconut Lime Macadamia Cake
Inspired by the tropics, this simple single-layer cake is quick and easy yet lacks nothing in terms of satisfying richness.
1 hr 10 mins
One-Pan Lemon Parmesan Linguine
Quick to cook and quick to please--a creamy, lemony pasta that comes together in just one pot. Just one! Did we mention that it's scrumptious, too?
45 mins
Chocolate Fudge Pops
They look like fudgsicles. They taste like fudgesicles. Yet they're made from cocoa, coconut milk, and honey, so don't give a second thought to indulging in them.
2 hrs 10 mins
Peach Berry Sonker
That’s right. Sonker. And it’s the simple yet unforgettable fruit dessert—sorta like pie meets cobbler—that you’ve been missing your entire life.
2 hrs 15 mins
Peach and Crème Fraîche Pie
Whether you seek convention or innovation, you'll find it in this haute yet humble peach pie, which draws on tradition yet still wields some surprises.
2 hrs 25 mins
Chicken Perloo
A richly warming, comforting combination of earthy spices and smoky chicken. Comes together easily and brings everyone to the table.
1 hr 5 mins
Pasta with Anchovies and Onions
If you know Chris McDade, you know he loves the salty umami bombs known as anchovies. Let this effortless pasta show you why we're obsessed, too.
20 mins
Spaghetti Primavera Pie
Essentially spaghetti casserole with veggies smothered with cheese. Sounds like supper to us.
1 hr 20 mins
Coconut Panna Cotta
"The easiest panna cotta I have made." "Absolutely delicious." "Very dangerous." That's what folks are saying about this dessert.
4 hrs 35 mins
Lemon Ginger Chicken
Winner, winner, for sure. We hear that this chicken dinner is pleasing, quick, and lip-smackingly tasty. Perfect for anytime you're hungry and need something good and fast.
7 hrs 10 mins
Ep. 40: Cookbook Author Julia Turshen on Feeding Others
We chat with cookbook author Julia Turhsen about how cooking builds community, quashes anxiety, creates memories, and more.
Sweet and Spicy Tacos
Happy National Taco Day! Who needs those spice packets when you can make your own sassy, satisfying, and sophisticated tacos with a citrus zing?
30 mins
Fried Fish Crusted with Masa
Crisp, delicately flavored masa harina-crusted fish that’s just begging to be paired with roasted tomatillo salsa. We’re infatuated.
1 hr 30 mins
Peach Salsa
Peach salsa works its considerable magic on anything you pull from the grill. And it's obscenely easy to make from surplus stone fruit.
50 mins
