About Flora Sheddon

Flora Shedden

Flora Shedden lives in Scotland. When she's not studying for her Art History degree, Flora spends as much time as possible cooking, photographing, and writing. She writes a regular online column for The Scotsman.

Asparagus Risotto Recipe

Asparagus Risotto

An easy, light, spring-inspired riff on traditional risotto that still manages to maintain all the rich, indulgent, creamy goodness of the Italian classic.

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