Homemade Tagliatelle
Making pasta at home is much easier than you may think. This recipe walks you through making silken, tender tagliatelle that's perfect for tossing and twirling with anything.
2 hrs
Joey Campanaro is the chef and co-owner of Little Owl, Market Table, and The Clam. He lives in New York. @joeycampanaro
2 hrs
15 mins