We know many who’ve fallen for these dulce de leche-filled shortbread cookies while in Latin America. Few have recovered. Rightly so.
Adriana Pecunia, Recipe Tester
A list of all the recipes Adriana Pecunia has tested.
Homemade Ginger Ale
Full of natural ingredients that pack a wallop of intense, true-to-life ginger flavor, this brilliant hack for making real ginger ale will make you a convert.
- Quick Glance
- 20 M
- 2 H
- 0
Mini Funnel Cakes
Forget the state fair. You can have funnel cakes whenever you want. And as many as you want. Without asking your parents’ permission. And they’re as quick and easy as pancakes.
- Quick Glance
- 45 M
- 1 H
- 9
Burger Buns
Beautiful burger buns. Were ever three words joined in such harmonious sequence? There’s a lot more lovely things to be said about these rich, pillowy specimens of bread awesomeness.
- 25 M
- 1 H, 45 M
- 62
Sea Bass with Soy Glaze and Cucumber Salsa
Super simple yet super stunning, this seemingly fancy-pants entree is pan-seared, soy-glazed, and accompanied by a cucumber salsa. And it’s gonna rock your world.
- 30 M
- 35 M
- 32
Steamed Halibut with Ginger
An elegant and easy riff on a classic Chinese technique that’s ideal for the fish-averse given that it’s quick and almost effortless.
- Quick Glance
- 20 M
- 20 M
- 0
Classic English Toffee
Almonds and dark chocolate or peanuts and milk chocolate? Can’t go wrong either way with this classic candy.
- 45 M
- 2 H
- 2
White Bean and Chicken Chili
Stop your scoffing. This may not be conventional chili, but it’s no sissy imposter. It’s just a little subtler, soupier, and smokier.
- 35 M
- 1 H
- 12
Schnecken ~ Pecan Cinnamon Buns
Schnecken translates from German quite literally as snails, although to us it means gooey, sticky pecan caramel buns.
- 30 M
- 4 H
- 31
Coconut Macaroons Dipped in Chocolate
Sweet, moist, tender, can’t-stop-at-just-one coconut macaroons that are reminiscent of what’s found at the loveliest bakery in town.
- 25 M
- 1 H
- 10