This easy weeknight pasta dish of linguine, seared shrimp, arugula, and tomatoes in a creamy yogurt sauce gets an extra health boost from the addition of turmeric.
This easy pork tenderloin that’s smothered in salty-sweet fig and mustard sauce is one more reason to love your air fryer.
Pork tenderloin gets the star treatment here with a topping of buttery pan-seared mushrooms and a slightly sweet apricot and white wine sauce.
Who needs a fancy steakhouse when you can turn out a stunning pan-seared filet smothered in a creamy mushroom sauce in under 30 minutes?
Finally, sweet and spicy glazed chicken wings that are as tasty as the deep-fried version but with none of the mess.
We’ve discovered the secret to making next-level ragu sauce. Dried mushrooms. Go on. See for yourself.
With its prosciutto and luxurious Fontina combo, this is like an updated chicken cordon bleu. (And you get a great cheese pull, too!)
This hearty meal gets its flavor from an overnight soak in red wine, a slow braise until tender, and the addition of plenty of mushrooms and bacon.
A simple and easy dish, this spaghetti has umami notes from anchovies and a bright smack of citrus. Weeknight dinner solved.
Creamy, easy, and can be made with ingredients in your fridge and pantry. You’re just a quick half-hour away from a wicked good meal.