Peter Quick

Peter Quick has been a Leite’s Culinaria tester since January 2020. Peter is retired and lives in a motorhome full time, travelling all over North America with his partner, Larry. When not traveling, Vancouver (BC) is their home base. Peter and Larry are both lovers of good food; the first step is making the food. Being a recipe tester has meant trying new things…be it an ingredient, a technique, or a new food–all great fun indeed! He ranks Curry Chicken Pot Pie, Everyday Sourdough Bread, Sticky Buns, Rhubarb Brown Sugar Pie as his and Larry’s favorites.

Rhubarb Brown Sugar Pie

Dare we say this is better than your mom's rhubarb pie? We dare. This lovely rendition flaunts a lovely custard filling with sweet-tart rhubarb atop an impossibly buttery and flaky crust.

3 hrs 25 mins

No-Knead Artisan Bread

Um, 5 minutes hands-on time for a loaf of bread? Please. That's nothing. Nothing short of a miracle.

5 hrs