Got leftover spaghetti in the fridge? If you've also got eggs, then you've got supper. A simple, frugal specialty of a chef from Chez Panisse, this comes together with spectacular ease.
This bread pudding is filled with bacon, peppers, spinach, and cheese making it a one-dish meal. It's ideal for Christmas and Thanksgiving, but it works for the remaining 363 days, too.
2 hrs 15 mins
Dark chocolate cake stacked high and smothered with gooey caramel and coconut and pecans? Don't mind if we do.
4 hrs 45 mins
A United Nations of flavor adorn this Spanish pizza with chorizo and Manchego mingling with mozzarella and poblano chiles.
1 hr 35 mins
Crisp, crunchy, cheesy crackers that are perhaps the most ingenious use ever for a pasta machine. Don't believe us? Try it.
2 hrs 30 mins