Taylor Wesa, Recipe Tester

Ideal for lazy weekends as well as harried weekdays, these soft-boiled eggs are cooked to perfection in less than five minutes. You’re welcome.

• 5 M
• 5 M
• 33

Only subtly spicy, these pork chops take on an air of intrigue with their warming and evocative aroma and taste. Certain to spark conversation, if not seconds.

• Quick Glance
• 30 M
• 1 H, 35 M
• 3

Shirttail cousins to corn bread, these savory cakes wooed and wowed us with their crisped edges, ethereally airy interior, and pantry-friendly frugality.

• 20 M
• 20 M
• 43

That froufrou blender drink dolloped with whipped cream? Imposter. This is what you really want. Rum, lime juice, and just a touch of something sweet.

• Quick Glance
• 5 M
• 5 M
• 5

“Little explosions of flavor” is how the author describes these luscious little orbs of yellow, orange, or red goodness. We don’t disagree. Neither will you.

• 5 M
• 1 H
• 7

A sprightly seasonal classic, this variant on a Pimm’s Cup is a wham bam grand slam of booze, orange, lemon, cucumber, mint, and lemon-lime soda.

• Quick Glance
• 5 M
• 5 M
• 15

Simple enough to commit to memory, these tipsy turkey cutlets take minutes to make yet taste like you slaved for hours.

• 10 M
• 15 M
• 2

This much-ballyhooed ‘wich from Hog Island Oyster Bar in San Francisco is stuffed with fromage blanc, Gruyère, Cheddar, and Havarti. Talk about the stuff romance is made from…

• Quick Glance
• 10 M
• 30 M
• 8

The color of happiness, yes? But what’s even more stunning about this soup than its vibrant hue and sweet taste is just how easily and inexpensively it comes together.

• Quick Glance
• 15 M
• 1 H, 15 M
• 5

This gratin is a great way to hide your veggies. Even from the kids. The hero? Cheese, natch. It’ll have your whole family chowing down.

• 30 M
• 2 H
• 7