No mere cocktail and not just dessert, this margarita granita falls somewhere blissfully, intoxicatingly in between. Yet is still as satisfying as if you’d had both.
- Quick Glance
- 15 M
- 11 H
- 0
Terri Rimmer, Recipe Tester
A list of all the recipes Terri Rimmer has tested.
Date Muffins
A rich, sticky, toffee-pudding-inspired muffin topped with streusel. Mmmmmm.
- 25 M
- 1 H
- 6
Braised Lamb Shanks in Pinot Noir
Lamb shanks are left to slowly burble in a lovely red wine until the meat is literally falling-off-the-bone tender. Our favorite winter pastime.
- 40 M
- 3 H, 40 M
- 16
Spanish Pizza with Chorizo and Peppers
A United Nations of flavor adorn this Spanish pizza, with chorizo and Manchego mingling with mozzarella and poblano chiles.
- Quick Glance
- 25 M
- 45 M
- 0
Fregola Salad with Fresh Citrus and Red Onion
Fregola is a toasted semolina pasta with a nutty flavor that’s very popular in Sardinia. This salad includes orange, grapefruit, onion, and herbs.
- Quick Glance
- 25 M
- 40 M
- 0
Falafel with Tahini Sauce
Falafel with tahini sauce is one of the best-known Middle Eastern foods. The falafel are packed with herbs and the tangy tahini sauce has the right kick.
- Quick Glance
- 35 M
- 50 M
- 2
Quinoa Salad with Pistachios and Cranberries
The nutty beigeness of quinoa creates a blank canvas for pistachios and cranberries to do their spirited dance in this holiday side. (Did we mention that it’s both vegan and gluten-free?)
- Quick Glance
- 15 M
- 20 M
- 6
Roquefort and Walnut Shortbreads
These Roquefort walnut shortbreads are an elegant appetizer. The shortbreads can also serve as cocktail nibbles. Use a quality Roquefort for best results.
- 45 M
- 1 H
- 4
Chicken Avocado Cranberry Salad
Creamy and subtle and delicate and nuanced. That’s what people are saying about this lovely light lunch recipe.
- Quick Glance
- 20 M
- 20 M
- 0
Carrot Crostata
A stunner of a side dish, this luxuriantly smooth, creamy carrot and Parmigiano-Reggiano tart is certain to win friends and influence people.
- 55 M
- 2 H, 25 M
- 2
Sea Salt-Rosemary Sweet Potato Chips
Unlike humdrum store-bought chips, these have some semblance of sophistication, not to mention healthfulness. And yes, it’s still hard to stop at just one.
- 25 M
- 25 M
- 12
Georgia Peach Soufflés
Light, airy, messy, delicious, these peach souffles are an elegant (but easy-to-make) ending to a meal. Make them when peaches are dead-ripe delicious.
- Quick Glance
- 20 M
- 30 M
- 0
Frozen Lemon Meringue Pie
This is a cool spin on the classic lemon pie. A sorbet-ice cream filling stands in for the usual custard and the whole pie gets popped in the freezer.
- Quick Glance
- 20 M
- 5 H, 20 M
- 2
Red Pepper Cheesecake
This savory cheesecake is much, much more than just another cheese course. It’s the perfect soul-satiating appetizer.
- Quick Glance
- 25 M
- 5 H, 25 M
- 0