Tricia Seibold, Recipe Tester

A list of all the recipes Tricia Seibold has tested.

A milky way tart on a piece of parchment in a rimmed baking sheet.

Milky Way Tart

This tart remakes the famous candy bar with its milk chocolate mousse, chocolate curls, and luscious caramel drizzle. And it’s surprisingly simple to make.

Blue pot of chunks of pork, authentic carnitas, with a bay leaf and wooden spoon on top

Carnitas ~ Mexican Braised Pork

This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.

Roasted Sweet Potato Salad

Roasted Sweet Potato and Feta Salad

There’s a lot to like here. The caramelized sweetness of sweet potatoes and onions. The salty and tangy creaminess of feta. And the knowing that you’re doing something decent for yourself without it tasting like penance.

Chunks of roasted strawberries on a sheet of parchment.

Roasted Strawberries

Whether you have unripe berries, overripe berries, or an abundance of the season’s most fragrant berries, say hello to your sweetly sticky solution.

A white bowl with a slice of lime on the rim, filled with smoky chipotle vegetarian chili, sour cream, and topped with green onions.

Smoky Chipotle Vegetarian Chili

Happy World Vegetarian Day! Here’s a soupy, stewy, smoky chili with stealth veggie goodness galore, like zucchini, bell peppers, and more. Healthful never tasted so darn good.

Cut yellow roasted cherry tomatoes on a sheet of parchment paper.

Roasted Cherry Tomatoes

“Little explosions of flavor” is how the author describes these luscious little orbs of yellow, orange, or red goodness. We don’t disagree. Neither will you.