Three plates filled with shredded beef tacos--braised beef brisket, Cotija cheese, napa cabbage, sour cream, red onions, and cilantro on charred corn tortillas

Shredded Beef Tacos

Not your typical tacos, these beauties comprise gently spiced braised brisket that’s smattered with cabbage, pickled red onion, Cotija cheese, lime, and cilantro. Not your typical tacos. And boy are we thankful for that.

  • Quick Glance
  • 1 H
  • 6 H
  • 0
A crock filled with shiitake barley soup--mushroom, leeks, miso, ginger, scallions, nori seaweed

Shiitake Mushroom Barley Soup

What makes this shiitake barley soup so satisfying? It’s Easy, fast, and eminently slurpable. That and it’s intensely umami-like flavors.

  • (1)
  • 30 M
  • 1 H, 15 M
  • 5
Assorted Lassi Popsicles

Lassi Popsicles

Lassi popsicles? That’s right. The classic Indian drink in frozen form. Just fruit–mango, blueberry, strawberry–yogurt, sugar, and maybe a hint of spice. Pure and simple and delicious.

  • Quick Glance
  • 15 M
  • 5 H
  • 0
Super Moist Apple Cake

Super Moist Apple Cake

What makes this apple cake so incredibly moist that it stands out from the rest? A lot of things, including a lovely swirl of cream that’s poured on top of the batter and baked right in.

  • (3)
  • 30 M
  • 1 H, 30 M
  • 21
Three bowls of fennel and potato soup, topped with cracked pepper and a dribble of olive oil, spoons on the side

Fennel and Potato Soup

A marvie riff on the classic French potato and leek soup known as vichyssoise, this is astoundingly good. So much so you may just find yourself raising the bowl to your lips.

  • (4)
  • 35 M
  • 50 M
  • 8
Plate of an endive, blue cheese, and pear salad with walnuts

Endive, Blue Cheese, and Pear Salad

Simple. Savory. Salty. Sweet. Slightly tangy. And entirely addictive. That’s what we think of this easy yet elegant salad of endive, blue cheese, and pear.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
A white platter filled with turnip and apples segments, topped with thyme sprigs

Glazed Turnips and Apples

Glazed turnips and apples. Sorta seems an unsexy, if unlikely, duo. Yet when sweet apples and earthy turnips take a quick turn in a skillet with some butter and thyme and a splash of cider vinegar, ooooooooooh baby!

  • Quick Glance
  • 15 M
  • 25 M
  • 0