Exactly what you want—nay, need—when you’re crave something that’s satiating as heck but you need it to be quick and with some semblance of healthy.
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A list of all the recipes Trisha T. has tested.
Exactly what you want—nay, need—when you’re crave something that’s satiating as heck but you need it to be quick and with some semblance of healthy.
Gochujang-spiced shredded beef topped with tangy pickled red onions. Easily one of the best things we’ve eaten in recent memory.
An updated Italian classic made with all the usual suspects along with an unexpected drizzle of pesto that turns a frugal veggie-bin catch-all into something truly astounding.
A steaming bowl of polenta With garlicky mushrooms? Our answer to the stubborn, deep cold of winter. Oh so satiating.
Given the dozen enthusiastic reviews we receivved from our testers, these Instant Pot tikka masala lentils are your answer to a quick and healthy weeknight dinner.
Easy, easy, easy. Fast, fast, fast. Delicious, delicious, delicious. That’s what we’re hearing from those who’ve made these carrots. Even avowed curry dislikers.
Julia Child updated the French classic with black, green, and white peppercorns along with allspice to lend a little intrigue. A surprisingly quick yet altogether swoonworthy weeknight dinner.
Swear you’ll forget you’re eating healthy with these crisp-edged carrots and cabbage that are burnished to tempting heights after being slathered with an iconic Korean spice paste.
This gingerbread Bundt cake has all the warm spicy goodness of gingerbread cookies. And, as if that wasn’t enough, it’s gilded with a sassy sweet-tart citrus glaze.
A harbinger of good fortune traditionally consumed on New Year’s Day in the South, this classic has us wanting to indulge in it each and every day before New Year’s, and not just for luck.