Magnificently easy to marinate. Quick to toss on the grill. And distinctly Thai thanks to the lilt of coconut milk, fish sauce, cilantro, and curry.
A Catalan dish consisting of a Moroccan-inspired marinade, a spoon-licking-good Spanish pepper sauce, and a cooling Middle Eastern cucumber-yogurt salad. Our sorta fusion food.
We can certainly understand why street food catapulted into trendiness. Assuming, that is, it all tastes as soulful as these skewers that are hawked on seemingly every street in Thailand.
Peachy keen. Pretty much sums up how we feel toward this simple, skewer-y, summer salad of sorts that comes together in far less than an hour. Just can't get enough of it.
Indian street food at its finest. And recreated at home. Trust us when we say you're not going to want to share.
An entertaining-worthy dinner that's most magnificent during the height of summer. No turning on the stove required.
"Wow, wow, wow. We wanted a lot more…and still more…and still some." That's what folks are saying about this simple skewered supper. Tempted? We thought so.
Japanese grilling at its sweetest--and simplest, with just a quick turn over the coals and a happy little sauce of soy, sake, honey, and ginger for dipping and drizzling.