5 Ingredients

A tall glass mug filled with Irish coffee with whipped cream on top and a tumbler or whiskey in the background.

Irish Coffee

A better way to start your day. Uh, we mean, end your day. That’s what we meant. Yes. End it. Ahem.

A pork loin roast, tied and seasoned with salt and pepper, on a foil-lined sheet pan with a wire rack.

Pork Loin Roast

Just like what your grandma would put on the table for Sunday night dinner. (Don’t you love how food instantly transports you through time?!)

A glass jar half filled with apple cranberry sauce, with a second jar of applesauce in the background.

Apple Cranberry Sauce

Apple cranberry sauce. Not quite as American as apple pie. Not until you taste this version, that is. Sweetly tart and superbly lovely with turkey and pork and so, so much more.

A whole smoked turkey in a metal serving dish on a bed of fresh herbs and cranberries.

Smoked Turkey

It’s not just about how lovely a turkey imbued with smoke would be. It’s also about how lovely more space in the oven on Thanksgiving would be.

Homemade pasta dough in 4 colors, plain, squid ink, beet, and saffron on a white background.

Homemade Pasta Dough

Pasta made fresh according to Italian tradition is unspeakably more supple, satisfying, and gratifying than the dried-out store-bought stuff and will make your mouth water. Here’s how to make it at home.

A few scoops of apple sorbet in a glass dish.

Apple Sorbet with Ginger

Pretty in pink is this lovely sorbet, thanks to the inclusion of the entire apple, blush red peel included, as well as a little Geürztraminer for sweet sophistication.

A frozen gin fizz in a martini glass with an orange stir stick and a little piece of lemon on the rim.

Frozen Gin Fizz

We know, we know. Blender drinks are for sissies–or so you may think. If that’s the case, take a sip of this stiff riff on the gin and tonic. Then get back to us.

Two Parmesan-crusted grilled cheese with jalapeños on a white cutting board, one cut in half, with a knife lying beside them.

Parmesan-Crusted Grilled Cheese with Jalapeños

Why put cheese only inside your grilled cheese sandwich? This beauty is filled with Cheddar and coated with Parmesan, which means you get a creamy, melty interior, and a crispy exterior. Basically, a perfect grilled cheese.

Two pieces of maple smoked grilled salmon on a white plate with a fork and knife on the side.

Maple Smoked Grilled Salmon

This easy grilled salmon is smoked with maple wood and brushed with maple syrup, giving it an irresistible sweet and smoky flavor.

A green bowl filled with air fryer shoestring fries with a person picking some out of it.

Air Fryer Shoestring Fries

These shoestring fries have all the crispy, crunchy goodness you love about traditional French fries, but are made healthier in your air fryer.

A skillet on a wooden board with a piece of salmon teriyaki in it and a metal spatula and two plates with salmon teriyaki and greens on the side.

Salmon Teriyaki

Teriyaki has become synonymous with an overly sweet and sticky sauce. That’s a shame. This easy salmon teriyaki recipe keeps things perfectly in balance.

Three scoops of watermelon sorbet in a white serving dish.

Watermelon Sorbet

No ice cream maker required. Just watermelon, citrus, sweetness, mint, and a little time in the deep freeze. Vodka optional. Then all you do is scoop it up and plop it in a pretty bowl.

A Ball jar filled with chive blossom vinegar and the blossoms

Chive Blossom Vinegar

Remember your mom telling you, “Pretty is as pretty does…”? This lovely elixir knows no distinction–it’s just pretty through and through.

A plate containing a halved air fryer Scotch egg, with a dollop of chutney on the side and in a bowl nearby.

Air Fryer Scotch Eggs

These Scotch eggs give you the irresistible combination of tender boiled egg, sausage, and crispy coating minus the mess of deep frying.

Four scoops of blueberry frozen yogurt in a wooden bowl with a spoon resting beside it.

Blueberry Frozen Yogurt

No sugar. No creepy preservatives. Nothing but blueberries, plain yogurt, honey, lemon juice, purple smiles, and requests for seconds.

A wooden cutting board with a carved grilled Greek chicken and a knife resting beside it.

Grilled Greek Chicken

Fresh herbs and a squeeze of lemon lend this chicken its effusive Greek accent. A foolproof grilling technique makes it irresistible in any language.

Two ground chicken meatballs on slider buns with a toothpick skewered through them.

Ground Chicken Meatballs

These subtly flavored, relatively healthful (shhhh!) sliders are the sleeper hit at The Meatball Shop. Not hard to understand why.