Fruit

Not only are these sweet cinnamon sugar-coated pear tarts a breeze to whip up, they look pretty darn impressive, too.

If you've run out of ideas on how to use up all that garden zucchini, look no further than this easy homemade pizza that's topped with arugula pesto, shaved zucchini, fresh peaches, and creamy burrata cheese.

This mixed berry snacking cake comes together in one bowl and couldn't be easier. We've already committed the recipe to memory.

For this easy tart, fresh cherries are piled atop creamy, whipped cream cheese filling and the whole shebang is nestled inside a nutty tart shell. Sounds divine, doesn't it?

If you've never experienced caramelized strawberries, grab a carton and get cooking. This easy 15-minute dessert features sweet cooked strawberries piled atop creamy ricotta cheese, and topped with fresh mint.

There's a very good reason why our testers are calling these glazed blueberry and lemon scones "delicious" and "the best recipe they've ever tested". We're willing to bet you'll agree.

When we described this classic strawberry icebox cake as easy, we weren't kidding. A quick strawberry puree is layered with whipped cream and vanilla wafers and you're done. Easiest dessert ever.

A lovely combination of sweet honeyed pears, salty feta, and earthy rosemary makes an unforgettable starter. Or just a brilliant little snack to perk you up.

Sheet cakes are a great choice for a crowd or just for a Tuesday. Easy to bake, decorate, and transport and loved by all. This moist chocolate banana beauty is no exception.

A festive delight with layers of tender cake, lush buttercream, and cranberry jam. Topped with sugared cranberries, it's gorgeous, too.

Cookie dough that can be made in advance and then sliced and baked whenever you want? And they taste like Key lime pie? Yes, please!

A moist cake with caramel and pear topping, flavored with orange and cardamom, makes a lovely dessert. Not too heavy or sweet, it's superbly satisfying.

Tart and buttery, with a touch of orange liqueur, this cake is a showstopper. And it's actually easier than it looks. You're welcome!

Banoffee (banana+toffee!) pie is a British classic. And for good reason--it's absolutely delicious. Sweet, smooth, and topped with peanut butter whipped cream.

Sweet, sticky, and classic. What else matters when you're looking for a traditional dessert that tastes as good as this one does?

A more exotic take on the traditional thumbprint, the addition of fig jam takes these beauties to an even better place. Sweet, warm, and gorgeous.

Blueberry buckle is so easy to make but so hard to forget. Seriously--crispy edges, jammy blueberries, and tender cake in between. It's perfection.

If your biggest complaint about pie is that there's never enough, have we got a surprise for you. A big ole apple pie, made on a sheet pan. Craving solved.

Nothing says sassy like swapping pears for apples in the classic French tarte tatin. What can we say? We like to live on the edge.

Even the most candy-obsessed could use a little healthy upgrade on Halloween. A slice of apple covered in chocolate hits all the sweet spots.