Vegan

A bowl of vegan mashed potatoes garnished with a sprig of rosemary with a spoon resting inside and more rosemary on the side.

Vegan Mashed Potatoes

We defy you to not swoon to these spectacularly and surprisingly lovely and flamboyant vegan mashed potatoes infused with herbaceousness along with ample potato goodness.

  • Quick Glance
  • 0
Five cinnamon granola bars arranged side by side.

Cinnamon Granola Bars

We quite like these granola bars just as-is. But don’t let that stop you from adding your fave stir-ins to make them even more irresistible.

  • Quick Glance
  • 0
A platter of fried artichokes on paper with lemon wedges.

Fried Artichokes ~ Carciofi Fritti

Simple is often best. And any time you want shatteringly crisp fried artichokes that are soul-sighingly tender is a good time for this simple recipe.

  • Quick Glance
  • 0
A glass jar filled with homemade cashew butter with a jar of cashews in the background.

Homemade Cashew Butter

Surprisingly easily. Unbelievably creamy. Even relatively inexpensive compared to store-bought cashew butter. Here’s how to make it at home.

  • (1)
  • 9
A white bowl filled with stir-fried lettuce, topped with sesame seeds on a white wooden surface.

Stir-Fried Lettuce

Stir-fried lettuce. Not what you were thinking about doing with that head of romaine languishing in the fridge? Think again.

  • (3)
  • 6
Two vegan chocolate cakes stacked on top of each other.

Vegan Chocolate Cake

No one will ever know it’s vegan…unless you tell them. All you’ll experience is chocolate through and through.

A table with four canning jars filled with easy rhubarb jam

Easy Rhubarb Jam

Preserves were never so pretty in pink—or so easy to make—as with this foolproof old-fashioned recipe that relies on just four ingredients and an occasional stir. No prior canning experience required. Swear.

  • (20)
  • 45 M
  • 2 H
  • 117