Vegan

Hummus Recipe

Hummus

Let’s get clear about what hummus is and what it ain’t. Real hummus tastes like nothing but hummus. Not fancy. Just perfect.

  • Quick Glance
  • 10 M
  • 1 H
  • 20
Red Wine Poached Pears Recipe

Red Wine Poached Pears

A stunning—and stunningly simple—dessert made from booze and fruit and sugar and not a lot else.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 0
Roasted Broccoli, Butter, Soy Sauce Recipe

Roasted Broccoli with Soy Sauce

A simple, quick, easy, cheap side that’s making kids as well as adults demand seconds. Yes, seconds. Of broccoli. You’re welcome.

  • Quick Glance
  • 20 M
  • 40 M
  • 0
Vegan Chocolate Cupcakes Recipe

Vegan Chocolate Cupcakes

Vegan chocolate cupcakes. So scrumilicious and deep dark chocolatey no one’s even going to notice they’re vegan. Swear.

  • Quick Glance
  • 45 M
  • 4 H
  • 0
Cherry Tomato Confit Recipe

Cherry Tomato Confit

This cherry tomato confit is sweet and easy and a lovely way of preserving summer. Here’s how to make it.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 2
Striped Juice Pops Recipe

Striped Juice Pops

Magnificently sweet, outrageously vibrant, unconscionably healthful, and altogether lovely. That’s what we think of these juice pops. Dare you to guess the ingredients.

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 6
Black Bean Taquitos Recipe

Black Bean Taquitos

So lovely you’re not even going to notice that they’re vegetarian. But your guests will appreciate that fact. And you’ll appreciate the taste.

  • Quick Glance
  • 20 M
  • 40 M
  • 2
Zucchini Salad Recipe

Shaved Zucchini Salad

A jumble of raw shaved vegetables that comes together easily, tastes magnificent, and doesn’t even require you to turn on the stove. Sounds like a summer staple to us.

  • Quick Glance
  • 15 M
  • 20 M
  • 0
Sweet Tea Recipe

Southern Sweet Tea

Nothing slakes thirst, quells worries, and comes together with ease quite like Southern sweet tea.

  • Quick Glance
  • 5 M
  • 40 M
  • 45
Pickled Watermelon Rind Recipe

Pickled Watermelon Rind

Pickled watermelon rinds. They’re a Southern classic that are sweet and tangy and oh so enticing. Tasting is believing. Here’s how to make them.

  • Quick Glance
  • 1 H, 30 M
  • 12 H
  • 4
Figs in Port Recipe

Figs in Port

Simple. Seasonal. Sophisticated. Sassy. Sublime. All qualities we swoon to in a dessert. All found right here.

  • Quick Glance
  • 5 M
  • 15 M
  • 16
Sautéed Shishito Peppers Recipe

How To Cook Shishito Peppers

Knowing how to perfectly blister shishito peppers results in a beguiling cocktail nosh with a mildly tingly, almost sweet heat.

  • Quick Glance
  • 15 M
  • 15 M
  • 11
Raspberry Jam Recipe

Raspberry Jam

You can’t prolong summer. But you can prolong raspberry season with some lipstick-red berries, a little sugar, and this unerringly precise recipe.

  • Quick Glance
  • 15 M
  • 25 M
  • 5