Labor Day

An uber-quick and less traditional approach to chicken enchiladas gets you a tasty dinner, weeknight or not. The secret? Your toaster oven.

• Quick Glance
• 45 M
• 1 H, 15 M
• 0

Not all pimento cheese recipes are created equal. This one, with a touch of barbecue, definitely has an unfair advantage.

• (1)
• 15 M
• 2 H, 15 M
• 9

If you can master this über basic recipe, you can grill a steak waaaaay better than any of your friends. Promise.

• (7)
• 30 M
• 1 H, 40 M
• 16

Rumor has it “mojito” translates roughly as “little spell.” We’ll willingly fall under the spell of rum, mint, and sugar any day.

• (1)
• 5 M
• 5 M
• 4

You shouldn’t have to choose between your two competing cravings. The only disappointing thing about these? That we didn’t discover them sooner.

• (1)
• 30 M
• 1 H, 20 M
• 2

“If I could make only one pie in my lifetime, this would be the one.” That’s what folks are saying about this conversation-stopping version of the campfire classic.

• (3)
• 1 H
• 2 H, 15 M
• 9

Excuse us, but we’re too preoccupied stuffing our pieholes with roast pork butt to say anything. Hey, anyone seen the napkins?!

• (63)
• 20 M
• 10 H
• 272

We’re all familiar with the glory of ribs slowly smoked in the backyard. But sometimes Mother Nature doesn’t agree with our barbecue plans. Thankfully there’s this recipe.

• (1)
• 30 M
• 2 H, 30 M
• 2

Our go-to approach for slightly-less-than-stellar fruit when we want exponentially-better-than-average results.

• Quick Glance
• 20 M
• 1 H, 30 M
• 0

That’s right. Sonker. And it’s the simple yet unforgettable fruit dessert–sorta like pie meets cobbler—that you’ve been missing your entire life.

• Quick Glance
• 1 H
• 2 H, 15 M
• 2