Escargots ~ Snails with Herb Butter
Escargot with garlic butter and herbs is a classic French preparation. The snails can be served in their shells or in snail dishes, topped with puff pastry.
2 hrs
Ultimate Chocolate Marquise
An exceptionally, deeply chocolate dessert that feels light and cool. It makes an elegant finish on a warm summer night.
6 hrs 25 mins
Banana Bread by Cook’s Illustrated
A superlative version of the classic American quick bread that everyone loves. And that everyone pretty much always has the ingredients for on hand.
1 hr 30 mins
Cassoulet of White Beans, Sausage, and Duck
A French tradition born of necessity that, over the years, has been transformed into something that seems far, far more indulgent than putting to use leftovers.
3 hrs 30 mins
Classic Molten Chocolate Cakes
Sometimes called a volcano cake, this much ballyhooed molten dessert is, quite literally, bursting--er, oozing--with chocolate.
40 mins
