potatoes

A pile of baked french fries, sprinkled with salt and fresh parsley on a paper towel.

Baked French Fries

Crisp yet tender potato-y goodness that’ll ease your craving, each and every time. You’ll never guess they’re not fried.

  • 10 M
  • 50 M
  • 21
A tray of breakfast oven fries

Breakfast Oven Fries

These richly spiced, slowly roasted spuds will zap as much life into you as your morning caffeine fix.

  • 10 M
  • 1 H
  • 6
Roasted Potatoes on the Grill

Roasted Potatoes on the Grill

Making roasted potatoes on the grill magically means you can indulge your craving for roasted potatoes during sweltering summer without heating up the entire kitchen. You’re welcome.

  • 15 M
  • 40 M
  • 18
Best New York Deli Potato Salad

Best Potato Salad

Best potato salad ever. That’s what folks are saying about this easy and, dare we say, elegant spud salad.

  • Quick Glance
  • 20 M
  • 2 H, 20 M
  • 34
Many prepared potato gnocchi on a floured kitchen towel, with a mound of gnocchi dough in the background

Potato Gnocchi

Four ingredients. Ridiculously easy. Wonderfully inexpensive. And, quite frankly, the best gnocchi we’ve ever had.

  • 25 M
  • 1 H
  • 6
An oval serving bowl filled with German potato salad

German Potato Salad

Classic German comfort food made with a hot and tangy vinegar dressing and and crisp bacon. Here’s how to make it.

  • 30 M
  • 1 H, 10 M
  • 7
Cast iron skillet with a pan boxty(Irish potato pancake) in it, on a wooden cutting board

Pan Boxty | Irish Potato Pancake

An Irish classic for a darn good reason. Actually, three reasons—it’s shamelessly simple, flagrantly frugal, and undeniably delicious. Lovers of colcannon, rösti, latkes, and hash browns will find comfort here.

  • Quick Glance
  • 20 M
  • 1 H
  • 8
Colcannon Potatoes

Colcannon

There are countless versions of this classic. We’re partial to this recipe which gilds the potatoes and cabbage with kale and bacon and beer.

  • 20 M
  • 50 M
  • 2
A small skillet of corned beef hash with a soft fried eggs on top

Corned Beef Hash

David comes to understand that for some, corned beef hash is about far more than mere sustenance or ridding the fridge of leftovers. Far, far more.

  • 15 M
  • 45 M
  • 49
A baking dish with chicken thighs topped with garlic cloves, red potatoes, and thyme. A silver spoon is nestled in the dish.

Chicken with 40 Cloves of Garlic

Chicken with 40 cloves of garlic is a classic for one reason—it’s damn good. Using chicken thighs ensures the meat remains juicy. Using our trick for quickly peeling garlic makes it hassle free.

  • 45 M
  • 1 H, 45 M
  • 14
A glass casserole dish filled with golden brown easy scalloped potatoes

Easy Scalloped Potatoes

Weeknight comfort food with ease. That’s what we’re talking about when it comes to these easy scalloped potatoes. Barely any effort or time. Lotsa payoff.

  • Quick Glance
  • 25 M
  • 1 H, 35 M
  • 0
A red dish filled with a layered ham, cheese, and potato casserole on a red-and-white striped towel

Ham, Cheese, and Potato Casserole

Our latest definition of decadent comfort food. A David Leite original, this recipe melds layers of ham, potatoes, shallots, and gooey cheese in a rich cream sauce.

  • 45 M
  • 1 H, 45 M
  • 4
A bowl of creamy New England clam chowder with clams, potatoes, leeks, shallots, cream, and chives

New England Clam Chowder

This New England clam chowder recipe, put simply, is a classic. No other way to say it, no other way to make it.

  • 25 M
  • 1 H
  • 19
Baked Fries

Baked Fries

We know. You’ve tried oven fries in the past and have been sadly, miserably, devastatingly disappointed by what you experienced. Try again.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 6